Menu

Starter
Tandoori Dishes
The Stag Specialities
Biryani
Traditional Dishes
Side Dishes
Rice
Bread/Tandoori Bread
Sundries

Top

Starter

Onion Bhaji (2 Pieces) . . . . . . . .£1.95

Tandoori Lamb Chops . . . . . . .£4.95
Tender baby chop marinated overnight with yoghurt and spices, slowly barbecued in the clay oven.

King Prawn Suka . . . . . . . . . . .£4.95
King Prawn cooked in garlic and ginger. Served with the chef’s special sauce.

Tikka Chicken / Lamb (4 Pieces) .£3.25 Boneless pieces of chicken/lamb marinated in tandoori spices and cooked over
charcoal flames. Served with a crispy salad.

Tandoori Chicken (Quarter piece) .£2.95 Quarter chicken marinated in a special blend of yoghurt and spices then
baked in a deep clay oven

Chicken Chaat . . . . . . . . . . . .£2.50

Aloo Chaat . . . . . . . . . . . . . . .£2.30

Somosa (Vegetable/Meat) . . . . . . .£1.95

King Prawn on a Puri . . . . . . .£3.95
King prawn fried with onions, chillies and spices resting on a bed of light puri bread.

Prawn on a Puri . . . . . . . . . . .£2.95
Prawn fried with onions, chillies and spices resting on a bed of light puri bread.

Sheek Kebabs (2 Pieces) . . . . . . . .£2.50Spiced lamb kebab smoked over the clay oven

King Prawn Butterfly . . . . . . . .£3.95
A king prawn opened up into the shape of a butterfly, lightly spiced bread-crumbed, then shallow fried.

Tandoori Dishes
 

Hasina Chicken or Lamb . . . .£9.95
Marinated overnight with our chef’s own spices, comes with onions, green pepper and tomatoes cooked in the clay
oven. Served with flaming brandy.

Tandoori mixed Grill . . . . . .£10.95
Chicken on the bone, chicken tikkas, lamb tikkas, sheek kebabs and king prawns.

Tandoori Lamb Chops . . . . . .£7.95
Tender baby chop marinated overnight with yoghurt and spices, slowly barbecued in the clay oven, served on a
sizzler.

Tikka Chicken / Lamb . . . . . . .£5.95
Boneless pieces of chicken/lamb marinated in tandoori spices and cooked over charcoal flames.Served on a sizzler.

Tandoori Chicken (Half Chicken) .£5.95
Half chicken marinated in a special blend of yoghurt and spices then baked in a deep clay oven, served on a sizzler.

Tandoori King prawns (4 pieces) £11.95
King prawns cooked in the clay oven with the chef’s special spices, served on a sizzler.                                             top
 

The Stag Specialities
 

King Prawn Jinga . . . . . . . . .£10.95
Whole King prawn on the shell fried with fresh garlic and ginger. Cooked with mixed spices andour chefs special
sauce.

Murgi Masala . . . . . . . . . . . . .£7.50
Tandoori chicken off the bone cooked with mince meat, mixed herbs, indian spices and butter.

Hurry Michi Chicken . . . . . . .£7.50
Marinated overnight and then cooked in selected spices and special sauce. Served with red chilli

Hyderbadi Lamb / Chicken . . .£6.95
Chicken tikka with mango pickle cooked withselected spices and garlic.

Tikka Masala Lamb / Chicken .£6.95
Tender chicken / lamb cooked in the clay oven, then tossed in a tomato based special saucewith almonds, cashew nuts
and fresh cream.

Passanda Lamb / Chicken . . . .£6.95
Tender chicken/lamb cooked in the clay oven, tossed in pure ghee, almonds, yoghurt sauce,butter and mixed Indian
spices.

Tandoori King Prawn Masala .£9.95
Tender king prawns cooked in the clay oven, then tossed in a tomato based special saucewith almonds, cashew nuts and
fresh cream.

Achari Lamb / Chicken . . . . . .£6.95
Lamb / chicken cooked with Garlic, spice and mixed pickle.

Korhai Lamb / Chicken . . . . . .£6.95
Cooked lamb / Chicken with garlic, onions, green peppers, tomatoes and mixed indian spices.

Garlic Chilli Lamb / Chicken . .£6.95
Lamb / Chicken cooked with fresh garlic,green chillies, mixed herbs, indian spices and flaming butter.

Gosth-E-Laziz . . . . . . . . . . . .£10.95
Tender lamb chops marinated overnight, thencooked in the tandoori clay oven, tossed with the chef’s specially
selected sauces and spices served with lettuce leaf.

King Prawn muglai . . . . . . . . .£9.95
King prawns on the shell fried with pure ghee and garlic, cooked with butter, almond powder and cream.

Hariali Lamb / Chicken . . . . . .£7.95
Tender chicken / lamb cooked in the tandoori clay oven tossed with garlic fried onion and spices, cooked with chef’s
special green sauce.

Jeera Lamb / Chicken . . . . . . .£7.95
Whole cumin fried in pure ghee, garlic paste, mixed herbs, indian spices and flaming butter.
 

Biryani
 

All Biryani dishes are served with vegetable curry.
Chicken or Lamb . . . . . . . . . . .£6.95
Tandoori Chicken . . . . . . . . . .£7.95
Prawn Biryani . . . . . . . . . . . . .£8.95
King Prawn Biryani . . . . . . . . .£9.95
Vegetable Biryani . . . . . . . . . .£4.95
Stag Special Biryani . . . . . . . . .£9.95
Chicken and lamb tikka along with king prawn tikka served with egg.                                                                       top

Traditional Dishes
 

Madras: Cooked with garlic, onion and red chillies.
Chicken . . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . .£3.95

Vindaloo : Cooked with garlic, onions, potatoes and red chillies.
Chicken . . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . .£3.95

Shahi Kurma: Cooked in fresh cream with pistachio nuts and honey
Chicken . . . . . . . . . . . . . . . . .£5.95
Lamb . . . . . . . . . . . . . . . . . . . .£5.95
Tikka Lamb or Chicken . . . . . .£6.50
Prawns . . . . . . . . . . . . . . . . . . .£6.50
King Prawns . . . . . . . . . . . . . .£7.95
Vegetable . . . . . . . . . . . . . . . .£3.95

Saag Dishes : Cooked with fresh spinach in spicy medium dry sauce
Chicken . . . . . . . . . . . . . . . . .£5.95
Lamb . . . . . . . . . . . . . . . . . . . .£5.95
Tikka Lamb or Chicken . . . . . .£6.50
Prawns . . . . . . . . . . . . . . . . . . .£6.50
King Prawns . . . . . . . . . . . . . .£7.95

Rogon: Rich in tomatoes and green herbs.
Chicken . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . .£3.95

Bhuna: These dishes are cooked with tomatoes and onion.
Chicken . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . .£3.95

Jalfrezi:Marinated and cooked with fresh green chillies, coriander, capsicum, onions, tomatoes and selected hot spices.
Chicken . . . . . . . . . . . . . . . . .£5.95
Lamb . . . . . . . . . . . . . . . . . . . .£5.95
Tikka Lamb or Chicken . . . . . .£6.50
Prawns . . . . . . . . . . . . . . . . . . .£6.50
King Prawns . . . . . . . . . . . . . .£7.95
Vegetable . . . . . . . . . . . . . . . .£4.95

Pathia:These dishes are fairly hot, sweet and sour sauce.
Chicken . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . . .£3.95

Dhansak:Lentils cooked with hot sweet and sour sauce
Chicken . . . . . . . . . . . . . . . . .£5.50
Lamb . . . . . . . . . . . . . . . . . . . .£5.50
Tikka Lamb or Chicken . . . . .£5.95
Prawns . . . . . . . . . . . . . . . . . .£5.95
King Prawns . . . . . . . . . . . . . . .£6.95
Vegetable . . . . . . . . . . . . . . . . .£3.95                           top
 

Side Dishes
 

Bombay Aloo . . . . . . . . . . . . .£2.95
Potato tossed in special blend of spices.
Gobi Bhaji . . . . . . . . . . . . . . . .£2.95
Cauliflower tossed with herbs and spices.
Saag Bhaji . . . . . . . . . . . . . . . .£2.95
Spinach tossed with herbs and spices.
Tarka Daal . . . . . . . . . . . . . . . .£2.95
Fresh lentil tossed with garlic.
Pindi Masala . . . . . . . . . . . . . .£2.95
Chick peas tossed with herbs and spices.
Mushroom Bhaji . . . . . . . . . . .£2.95
Mushrooms tossed with herbs & spices
Mixed Vegetable . . . . . . . . . . .£2.95
Mixed vegetables cooked with herbs & spices.
Saag Aloo . . . . . . . . . . . . . . . . .£2.95
Spinach cooked with potatoes, tossed with herbs &
spices.
Saag Paneer . . . . . . . . . . . . . . .£2.95
Spinach cooked with home indian chesse tossed
with herbs & spices.
Aloo Gobi . . . . . . . . . . . . . . . .£2.95
Potatoes cooked with cauliflower, herbs & spices.
Bindi Bhaji . . . . . . . . . . . . . . . .£2.95
Okra or ladies fingers cooked with herbs & spices.             top

Rice
 

Plain rice . . . . . . . . . . . . . . . .£1.60
Pilau Rice . . . . . . . . . . . . . . . .£2.20
Mushroom rice . . . . . . . . . . . .£2.50
Lemon Rice . . . . . . . . . . . . . . .£2.50
Rice cooked with zest of lemon
Coconut Rice . . . . . . . . . . . . . .£2.50
Pilau rice with grounded coconuts
Special Rice . . . . . . . . . . . . . . .£3.20
Cooked with prawns, green peas and egg                         top
 

Bread/Tandoori Bread
 

Plain Paratha . . . . . . . . . . . . . .£1.60
Flaky Bread fried with pure ghee.
Stuffed Paratha . . . . . . . . . . . .£1.90
Flaky bread stuffed with potatoes.
Chapatti . . . . . . . . . . . . . . . . . .£0.95

TANDOORI BREAD
Naan . . . . . . . . . . . . . . . . . . . .£1.65
Freshly Baked bread to order.
Cheese Nan . . . . . . . . . . . . . . .£1.95
Leavened bread stuffed with cheese.
Garlic Naan . . . . . . . . . . . . . . .£1.95
Leavened bread with Garlic.
Peshwari Naan . . . . . . . . . . . .£1.95
Leavened bread stuffed with nuts, sultanas, cashew nuts and fresh coconut cream.
Roti . . . . . . . . . . . . . . . . . . . . .£1.50
Keema Naan. . . . . . . . . . . . . . .£2.20
Leavened bread with spicy mince meat.                            top

Sundries

Poppadoms Plain /Spicy . . . . .£0.50
Chutneys (Per person) . . . . . . . . . .£0.50
Raitha (Onion or Cucumber) . . . . . . .£1.95

*please note some dishes may contain nuts, always as a member of staff, if the dish contains nuts

*These prices are correct to this date 12/12/2007